Skip to main content

AVELEDA SOLOS RANGE

Aveleda

Solos de Xisto

DOC Vinho Verde

Soil:

Schist

Grapes:

Alvarinho

In Aveleda Solos de Xisto, Alvarinho gains breadth and depth, revealing a more textured profile.

Rarer in the Vinho Verde Region, schist soils allow for a slower, deeper, and more balanced ripening of Alvarinho.

Night harvesting preserves the integrity of the grapes. Stainless steel fermentation respects the purity of the variety and the Region’s natural freshness, revealing the depth of schist.

Discover the wine in all its richness: aromas, textures, and pairings that reveal its essence and personality.

Tasting Notes

Color: Pale lemon-yellow with golden highlights.

Aroma: Notes of citrus and white flowers, with a subtle minerality reminiscent of wet stone.

Palate: Velvety and balanced, with vibrant freshness, notes of mango and tangerine, and a mineral touch.

Pairings

Pairs well with white fish, shellfish, or roasted vegetables, where the wine’s intensity and complexity enhance every flavor.

Serving Suggestions

• Serve between 50°F and 54°F (10°C–12°C)
• Store horizontally in a cool, dark place
• Best enjoyed within 10 years of bottling

Through its deep understanding of terroir, Aveleda reveals how granite and schist give Alvarinho different depths and expressions.

AWARDS

93 points

Wine Enthusiast

2023

92 points

Andreas Larsson

2024

91 points

IWC

2023

Find out all the
details on our blog

SUGGESTIONS

Explore other
flavor experiences

This site is registered on wpml.org as a development site. Switch to a production site key to remove this banner.